Batiso Prosecco Brut Contemporaneo
$33.25
This hand-harvested, sustainably farmed Prosecco hails from Valdobbiadene in the Veneto and is made of 100% Glera, the classic Prosecco variety. Soft and dainty, with a delicate perlage, this shows lovely aromatic notes of bartlett pear, white nectarine and acacia flowers. A nuanced, elegant Prosecco that is many levels above your typical Prosecco.
VINTAGE:
NV
GRAPE VARIETY:
Glera
REGION:
Veneto; Italy
Winemaking Method:
Sustainable
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Recipe Pairings
Enticing, hand selected recipes that pair perfectly with this bottle of wine, courtesy of Food52.
Crostini alla Romana with mozzarella and anchovies
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Halloumi & persimmon salad with creamy miso dressing
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Baked pasta with cauliflower and chard
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