This crisp, zesty, floral Albarino hails from high elevation, hillside plantings in Condado do Tea, a sub-zone of Rias Baixas in Galicia, Spain. Sourced from 75 year old vines grown on slate soils, this is beautifully concentrated with taut mineral structure, lively freshness, and clean aromatic notes of apricot, yellow peach and lemon zest. This wine was farmed organically and was lees-aged in stainless steel.